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Browsing by Author Adams, Zeenatu Suglo

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Issue DateTitleAuthor(s)
24-Oct-2016Improved yam-baobab-tamarind flour blends and its potential use in extrusion cookingAdams, Zeenatu Suglo
6-Aug-2019Improved yam-baobab-tamarind flour blends: Its potential use in extrusion cookingAdams, Zeenatu Suglo; Manu, Faustina Dufie Wireko; Agbenorhevi, Jacob K.; Oduro, Ibok
6-Aug-2019Improved yam-baobab-tamarind flour blends: Its potential use in extrusion cookingAdams, Zeenatu Suglo; Manu, Faustina Dufie Wireko; Agbenorhevi, Jacob K.; Oduro, Ibok
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