Browsing by Author "Sarkodie, Hagar"
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- ItemEffect of Modified Atmosphere Packaging and Temperature on shelf Life Quality of Minimally Processed Carrot(2013-03-18) Sarkodie, HagarMinimally processed fruits and vegetables are increasingly demanded by local consumers and for export purposes. However, the marketing potential of these produce is limited because of physiological ageing, biochemical changes and microbial spoilage that lead to a short life...