Changes in Water Quality from Source to Point-of-Use: A case study of the Owabi Headworks
| dc.contributor.author | Gyamfi, Opoku | |
| dc.date.accessioned | 2015-11-19T10:03:37Z | |
| dc.date.accessioned | 2023-04-20T16:00:40Z | |
| dc.date.available | 2015-11-19T10:03:37Z | |
| dc.date.available | 2023-04-20T16:00:40Z | |
| dc.date.issued | 2012-9-19 | |
| dc.description | A Thesis submitted to the Department of Chemistry, Kwame Nkrumah University of Science and Technology, Kumasi, in partial fulfillment of the requirements for the Degree of Master of Science in Analytical Chemistry College of Science. | en_US |
| dc.description.abstract | Water supports all forms of life and is a key natural resource that is inevitable for sustaining human health. Poor quality water is a vehicle for the spread of diseases. This study was conducted to ascertain the change in quality of drinking water from source to point-of-use from the Owabi Headworks supplies to some parts of Kumasi and its environs... | en_US |
| dc.description.sponsorship | KNUST | en_US |
| dc.identifier.uri | https://ir.knust.edu.gh/handle/123456789/7815 | |
| dc.language.iso | en | en_US |
| dc.title | Changes in Water Quality from Source to Point-of-Use: A case study of the Owabi Headworks | en_US |
| dc.type | Thesis | en_US |
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