Effect of three plant extracts on sprouting. decay and water activity of flour of two cultivatars of Frafra potatoes (Solenostemon rotundifolius)
| dc.contributor.author | Apuri, Samuel | |
| dc.date.accessioned | 2016-10-18T09:01:11Z | |
| dc.date.accessioned | 2023-04-19T13:45:30Z | |
| dc.date.available | 2016-10-18T09:01:11Z | |
| dc.date.available | 2023-04-19T13:45:30Z | |
| dc.date.issued | 2016-10-18 | |
| dc.description | A thesis submitted to the school of research and graduate studies, Kwame Nkrumah University of Science and Technology, in partial fulfillment of the requirements for the award of Master of Philosophy (M.Phil Postharvest Physiology) degree. | en_US |
| dc.description.abstract | This study was carried out from 2nd November, 2012 to 22nd March 2013 at the Department of Horticulture, KNUST. The research work sought to evaluate the effect of three plant extracts on sprouting, decay and water activity of two cultivars of frafra potatoes (Solenostemon rotundifolius)... | en_US |
| dc.description.sponsorship | KNUST | en_US |
| dc.identifier.uri | https://ir.knust.edu.gh/handle/123456789/9292 | |
| dc.language.iso | en | en_US |
| dc.title | Effect of three plant extracts on sprouting. decay and water activity of flour of two cultivatars of Frafra potatoes (Solenostemon rotundifolius) | en_US |
| dc.type | Thesis | en_US |
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