Statistics for Analysis of the preparedness of Ghanaian formal and traditional industries to adopt hazard analysis critical control point (HACCP) and a model for implementing HACCP in traditional pito brewing
Total visits
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| Analysis of the preparedness of Ghanaian formal and traditional industries to adopt hazard analysis critical control point (HACCP) and a model for implementing HACCP in traditional pito brewing | 12 |
Total visits per month
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| October 2023 | 0 |
| November 2023 | 0 |
| December 2023 | 3 |
| January 2024 | 1 |
| February 2024 | 0 |
| March 2024 | 6 |
| April 2024 | 0 |
File Visits
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| KNUST Library.pdf | 8 |