Statistics for Effect Of Brewer’s Yeast (Saccharomyces Cerevisiae Var. Ellipsoideus), Baker’s Yeast (Saccharomyces Cerevisiae) and Dual Culture (Saccharomyces Cerevisiae Var. Ellipsoideus and Saccharomyces Cerevisiae) on the Fermentation of Pineapple Juice into Wine
Total visits
views | |
---|---|
Effect Of Brewer’s Yeast (Saccharomyces Cerevisiae Var. Ellipsoideus), Baker’s Yeast (Saccharomyces Cerevisiae) and Dual Culture (Saccharomyces Cerevisiae Var. Ellipsoideus and Saccharomyces Cerevisiae) on the Fermentation of Pineapple Juice into Wine | 13 |
Total visits per month
views | |
---|---|
November 2023 | 1 |
December 2023 | 3 |
January 2024 | 0 |
February 2024 | 0 |
March 2024 | 0 |
April 2024 | 1 |
May 2024 | 3 |
File Visits
views | |
---|---|
PATRICK ADONIS AIDOO THESIS 2011.pdf | 16 |
Aidoo, Patrick Adonis.pdf | 4 |